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FiberCreme’s Latest Update

The latest collection of recipes from FiberCreme, along with kitchen tips and health information you can apply in your daily life.

How to Choose a Good and Ripe Avocado, Ready to Eat!

How to Choose a Good and Ripe Avocado, Ready to Eat!

Avocado is one of the most popular fruits thanks to its creamy taste, smooth texture, and rich nutritional value. It’s also well-known for its versatility, you can turn it into smoothies, salads, guacamole, or even healthy ice cream. Unfortunately, choosing the right...

11 Modern Pumpkin Dishes You Have to Try

11 Modern Pumpkin Dishes You Have to Try

Pumpkin is no longer just a traditional food ingredient. With its vibrant color, naturally sweet taste, and soft texture, pumpkin has become a popular star in many trendy dishes. From warm drinks to irresistible desserts, pumpkin can be transformed into a variety of...

How to Store Peeled Potatoes So They Don’t Turn Brown

How to Store Peeled Potatoes So They Don’t Turn Brown

Potatoes are a highly versatile ingredient and can be turned into many delicious dishes, from soups, perkedel (Indonesian potato patties), mashed potatoes, to savory baked goods. But what if you’ve already peeled the potatoes but haven’t had the chance to cook them...

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How to Store Chilies So They Last Longer and Stay Fresh

Chilies are one of those kitchen staples that almost everyone keeps at home. Their spicy kick and distinct aroma can instantly elevate the flavor of any dish. From sambal and stir-fries to rich, spicy soups, chilies are almost never left out.  The problem is, chilies...

Cheese for Fruit Salad to Make It Even More Delicious

Fruit salad is always a favorite choice when you want a snack that’s both refreshing and healthy. The combination of sweet fresh fruits with creamy dressing makes it hard for anyone to resist. Interestingly, besides yogurt or mayonnaise, many people now add cheese to...

Simple Purple Sweet Potato Dishes You Can Try at Home

Purple sweet potato is one of those ingredients that’s super easy to find at the market or supermarket. Its beautiful color, naturally sweet taste, and of course its many health benefits make it a favorite for many. Rich in antioxidants and high in fiber, purple sweet...

How to Decorate Nasi Tumpeng to Make It Look Beautiful and Appealing

Nasi tumpeng has long been known as one of Indonesia’s traditional dishes full of meaning. Its cone shape symbolizes prayers and gratitude to God, while the side dishes represent balance in life. No wonder nasi tumpeng is often present at important occasions, from...

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East Javanese Lodeh Recipe, Authentic Flavor Without Coconut Milk
East Javanese Lodeh Recipe, Authentic Flavor Without Coconut Milk

  East Javanese Lodeh Recipe, Authentic Flavor Without Coconut Milk Sayur lodeh is one of Indonesia’s traditional dishes, known for its rich coconut milk soup and an abundance of vegetables. This dish has many versions across various regions, reflecting the rich...

Pretty Nagasari Recipe
Pretty Nagasari Recipe

  Pretty Nagasari Recipe Ever thought of giving nagasari a modern and beautiful twist while keeping its traditional taste? Typically, nagasari comes in a simple square shape with plain white color, but this recipe brings a whole new look to nagasari! For this...

No Coconut-Milk Ayam Pop Recipe
No Coconut-Milk Ayam Pop Recipe

  No Coconut-Milk Ayam Pop Recipe Ayam pop is one of the most sought-after side dishes at Padang restaurants. This dish truly deserves all the hypes due to its savory flavor with a hint of tanginess. This distinctive taste comes from the combination of coconut...

Creamy Coconut Coffee
Creamy Coconut Coffee

  Creamy Coconut Coffee 20 grams FiberCreme100 ml coconut water120 gr ice cubes3 grams instant coffee15 grams sugar Blend all ingredients until smooth.Transfer to a serving cup, then serve.