Ditha Heriananda Putri

Ditha Heriananda Putri

Editor

Bread Pudding Recipe

Bread Pudding Recipe

Bread Pudding Recipe Got some almost-expired bread lying around that you haven’t had a chance to eat? This recipe is for you! Or, if you want to make your little ones a homemade snack to keep them from snacking outside too often, you should definitely try this bread...

Easy Japanese Curry Recipe, Perfect for Kids Who Hate Veggies

Easy Japanese Curry Recipe, Perfect for Kids Who Hate Veggies

Easy Japanese Curry Recipe, Perfect for Kids Who Hate Veggies Japan also has its own version of curry as a signature dish! Unlike Indonesian curry, Japanese curry is thick, creamy, and typically served with meat and various vegetables. Sounds like a great way to boost...

Super Crispy Shrimp Rempeyek Recipe

Super Crispy Shrimp Rempeyek Recipe

Super Crispy Shrimp Rempeyek Recipe When talking about savory and crispy Indonesian side dishes, rempeyek is definitely a must-mention. Not only does it perfectly complement traditional dishes like lodeh and pecel, but rempeyek is also widely enjoyed as a snack on its...

Mango Milk Cheese Recipe: A Sweet, Savory, and Creamy Delight

Mango Milk Cheese Recipe: A Sweet, Savory, and Creamy Delight

Mango Milk Cheese Recipe: A Sweet, Savory, and Creamy Delight It’s mango season! Time to get creative with this tropical fruit. One dish you absolutely have to try is mango milk cheese—a dessert that blends the sweet and fragrance of mango with the savory taste of...

Egg Doneness Levels Based on Boiling Time

Egg Doneness Levels Based on Boiling Time

A slight delay, and your boiled egg's texture might change, even earning it a new name! Yes, it turns out there are several types of boiled eggs depending on their doneness level. To achieve your desired type of boiled eggs, check out this article to find out how long...

Must-Have Kitchen Spices for Your Delicious Dishes

Must-Have Kitchen Spices for Your Delicious Dishes

For those of you who often cook at home, having a complete set of kitchen spices is a must. Spices don’t only add flavor but also give character to your dishes. There are various types of spices you can use, each with a different function. But essentially, here are...