Timun suri and blewah are two fruits that almost always show up on the iftar table, especially during Ramadan. They’re often served as a refreshing mix in drinks. And since both are usually sold together, it’s completely normal to sometimes struggle to tell which one is timun suri and which one is blewah. Do you feel the same? So, to make sure you don’t end up buying the wrong one, read on for the differences between timun suri and blewah!
Getting to Know Timun Suri and Blewah
Both timun suri and blewah are fruits that belong to the same family as cucumbers, melons, and watermelons. They both have pale flesh with a pretty high water content. Their seeds are soft and they carry that distinctive aroma typical of fruits from the Cucurbitaceae family.
When it comes to serving them, both timun suri and blewah are usually cut into pieces or scooped out, then mixed with water, syrup, and ice cubes to make a fruit cocktail. But many people also enjoy these fruits on their own. Their taste is equally refreshing and quenches your thirst, thanks to their high water content.
The Differences Between Timun Suri and Blewah
Although they look similar, the differences are just as significant. Here are the differences between timun suri and blewah:
Shape
Timun suri is usually elongated, resembling a torpedo, while blewah tends to be round or oval.
Skin Color
Timun suri has a skin that turns pale greenish-white or light yellow when ripe. Meanwhile, blewah has a more varied skin color, ranging from dark green, yellow, to orange. Often, the skin of blewah is a mix of these colors.
Skin Texture
The skin of timun suri is relatively smooth or slightly rough. On the other hand, blewah has a smooth yet slightly bumpy skin, similar to that of a pumpkin.
Flesh
Timun suri has clear white, juicy flesh with plenty of soft seeds. In contrast, blewah has flesh that is orange or yellowish-white, with a denser texture and a distinctive aroma. Moreover, the flesh of timun suri is softer and crumbles more easily than that of blewah.
Taste
Timun suri tends to have a rather bland taste, while blewah tastes sweeter.
Water Content
Both fruits are excellent sources of hydration, boasting high water content. Timun suri contains about 96% water, whereas blewah contains around 90% water.
Nutrition
Both timun suri and blewah are rich in vitamins and minerals, such as vitamin A, vitamin C, potassium, and fiber. Generally, blewah is richer in vitamin A and vitamin C compared to timun suri.
Read More : How to Pick the Perfect Timun Suri for Perfect Iftar Drink
Tips for Choosing the Best Timun Suri and Blewah
Fragrant Aroma
Ripe timun suri and blewah usually emit a fresh, distinctive aroma. If there’s no scent at all, they are likely still unripe.
Firm When Pressed
Try gently pressing the surface. If it feels soft but isn’t overly mushy, it means it’s just right for consumption.
Bright Skin Color
A ripe fruit shows off bright colors: an orange with a hint of yellow for blewah and a perfect yellow for timun suri. If they still look too green, it means the fruit isn’t fully ripe yet.
Check the Skin Texture
Pay attention to the grooves or lines on blewah’s skin. A ripe blewah usually has more pronounced and deep grooves. For timun suri, don’t be alarmed if you see cracks on the skin—this is actually a sign that it’s naturally ripe.
Hefty in Your Hand
A ripe blewah tends to feel heavier for its size. This indicates that its flesh is dense and juicy.
Complete Your Iftar Spread with Enough Fiber
Now that you know the differences between timun suri and blewah, you can easily choose and prepare them just the way you like, right?
Are you a fan of blewah or timun suri? Try making an even tastier drink using FiberCreme. Not only does FiberCreme add a creamy twist, but it also helps you meet your daily fiber needs! For those of you who usually avoid super creamy things like coconut milk and regular milk, here’s some great news: FiberCreme contains 0mg cholesterol, is lower in fat, and is lactose-free.
So, how about it? Ready to make your iftar extra special? Check out what else you can create with FiberCreme on @FiberCreme_TV and on Ellenka’s YouTube channel.
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