Recipes – All
White Curry Noodle
1 Porsi
Bahan
- 1 packet mie instant rasa kaldu ayam
- 1 sdm FiberCreme
- 1 telur
- ¾ cup kecap asin (soy sauce) + 1 sdm gula + 6 sdm air panas + 1 sdm cuka apple
- 1 sdm jagung manis matang
- daun bawang secukupnya
- 2 lembar nori
- 2 buah udang matang
- 1 buah jamur shitake,
Cara Membuat
- Untuk membuat telur ramen, kita buat campuran kecap asin (soy sauce) terlebih dahulu. Campurkan air panas dengan gula, aduk hingga gula larut, lalu masukan soy sauce dan cuka.
- Rebus telur selama 6 menit, masukkan telur ke dalam air es lalu kupas kulit telur. Rendam telur di dalam campuran kecap asin, diamkan semalaman. Telur ini bisa disimpan selama seminggu.
- Didihkan air lalu rebus udang dan shitake. Jika sudah matang, angkat dan sisihkan.
- Masak mie dan masukkan Fiber Creme ke dalam kuah.
- Sajikan mie dengan topping telur, udang, shitake, dan daun bawang sesuai selera.
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