New Year’s celebrations are a special time to gather with family and loved ones. One of the most exciting activities during the countdown to midnight is hosting a barbecue. To make sure everyone can enjoy this event, here are some ideas for New Year’s Eve barbecue...
A slight delay, and your boiled egg’s texture might change, even earning it a new name! Yes, it turns out there are several types of boiled eggs depending on their doneness level. To achieve your desired type of boiled eggs, check out this article to find out...
For those of you who often cook at home, having a complete set of kitchen spices is a must. Spices don’t only add flavor but also give character to your dishes. There are various types of spices you can use, each with a different function. But essentially, here are...
As essential ingredients in cooking, spices need to be kept in good condition. That’s why proper storage is important. Although many believe that storing spices in the fridge keeps them fresh, that’s not entirely true! Some should not be stored in the fridge, as the...
Beef is one of the most favorable ingredients worldwide. From juicy steaks to savory burgers, it is a staple choice for many. One type of beef that’s been generating buzz lately is meltique beef which is said to offer flavor similar to premium beef, but at more...
If you’ve ever tried making traditional cakes or snacks, you’ve probably come across rice flour and glutinous rice flour. These two types of flour are often used in many recipes and may look almost the same. But surprisingly, they are very different! To help you...