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Did you know that almost every part of a cow can be used? Not just the meat, bones, or internal organs, but even cow skin has many uses. In general, cow skin is often turned into non-consumable products like bags, shoes, or wallets. However, in the culinary world, cow...
Enoki mushrooms seem to have become a favorite ingredient in various Asian dishes. This versatile mushroom can easily be turned into soups, stir-fries, or even fried snacks, adding unique texture and flavor to your cooking. But do you know there are crucial steps in...
Do you love honey? Besides being a natural sweetener, honey is widely praised for its health benefits. But did you know not all honey sold in the market is pure? Fake honey can pose risks to your health. Here’s how to tell pure honey from fake honey, so you won’t be...
Trying a new recipe that calls for Worcestershire sauce, only to find you don’t have it in your kitchen? Don’t worry! There are some Worcestershire sauce substitutes you might already have at home! You might be familiar with the name Worcestershire sauce, but are you...
What makes Christmas and New Year celebrations even more memorable? Besides spending time with family, it’s the special dishes to enjoy together! One timeless classic that always grabs attention is Ayam Kodok. Curious why this dish remains a favorite? Let’s dive into...
New Year’s celebrations are a special time to gather with family and loved ones. One of the most exciting activities during the countdown to midnight is hosting a barbecue. To make sure everyone can enjoy this event, here are some ideas for New Year’s Eve barbecue...
Bread Pudding Recipe Got some almost-expired bread lying around that you haven’t had a chance to eat? This recipe is for you! Or, if you want to make your little ones a homemade snack to keep them from snacking outside too often, you should definitely try this bread...
Easy Japanese Curry Recipe, Perfect for Kids Who Hate Veggies Japan also has its own version of curry as a signature dish! Unlike Indonesian curry, Japanese curry is thick, creamy, and typically served with meat and various vegetables. Sounds like a great way to boost...
Super Crispy Shrimp Rempeyek Recipe When talking about savory and crispy Indonesian side dishes, rempeyek is definitely a must-mention. Not only does it perfectly complement traditional dishes like lodeh and pecel, but rempeyek is also widely enjoyed as a snack on its...